Description Join a dynamic restaurant group and put your skills on display! We need a dependable, hard working, and responsible kitchen manager to operate back of the house functions in 240 seat facility.
Skills Must be able to cook all stations in the kitchen. Must possess some computer skills. Good communicator.
Notes Duties include ordering, inventory, staffing, developing specials, cooking the line
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Contact Information
*Confidential*
If no contact info below, please apply online
State/Province:
New Hampshire
Country: United States
Email: Confidential, please apply online
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